[vc_row][vc_column][vc_widget_sidebar sidebar_id=”07fa1tab1″][/vc_column][/vc_row]
Author: jordan.costello@mso.umt.edu (page 6)
Scenario 3: Pizza Escape Production and Management
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa2tab4″][/vc_column][/vc_row]
Scenario 2: Tommy’s Legal Requirements
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa2tab3″][/vc_column][/vc_row]
Scenario 1: Len’s Lawncare Costs
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa2tab2″][/vc_column][/vc_row]
Checking the Operations Plan
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa2tab1″][/vc_column][/vc_row]
Chapter Review
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa1tab6″][/vc_column][/vc_row]
Production and Management Methods
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa1tab5″][/vc_column][/vc_row]
Costs
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa1tab4″][/vc_column][/vc_row]
Business Requirements
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa1tab3″][/vc_column][/vc_row]
Business Location
[vc_row][vc_column][vc_widget_sidebar sidebar_id=”06fa1tab2″][/vc_column][/vc_row]